This 300-page book contains hundreds of illustrations and provides an overview of servicing major appliances. It includes clearly written explanations of the underlying principles and design of appliances. It also provides information on the fundamentals of refrigeration, electrical and mechanical systems related to appliance repair, along with information on general troubleshooting and service procedures on refrigerators, washers and dryers, gas and electric ranges, microwave ovens, and dishwashers. There is a separate appendix on study for the EPA Section 608 certification exam.

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Appliance Repair Training Information


Technical Training Associates
PO Box 2259
Green Valley, AZ 85622-2259
Phone: 520-625-6847



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Appliance Repair Training Information
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